Wednesday, January 8, 2014

Microwave Induced Carcinoma

When cooking foods in a microwave oven, microwaves remain the foods. When entering the body, the microwaves cause extensive damage to the body. To prevent the damage, it is best to let the food sit for approximately 3 minutes to allow the microwaves to dissipate. residual microwaves in he human body cause sufficient cellularic damage to further cause carcinogenesis.

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